A New Twist on the Original PB&J – Try it Grilled

Each year on the Georgia Peanut Tour attendees are treated to Grilled PB&Js. Yes, that’s right – they are grilled! Thanks to Tyron Spearman of the National Peanut Buying Points Association for visiting with the group and grilling sandwich. According to Tyron the trick is to mix your peanut butter and jelly before spreading it on your bread. Then coat the outside with butter and grill just like you would a grill cheese sandwich. Check out this quick video highlighting a new twist to America’s favorite sandwich.

View the 2012 Georgia Peanut Tour Photo Album

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