Peanuts have the power to lend a helping hand

To conclude the Hot Topics session, Dr. Bob Kemerait, extension plant pathologist at the University of Georgia’s College of Agricultural and Environmental Sciences, spoke to tour attendees about the way technology and improved processes are being used to grow peanuts in other areas of the world. As a part of the peanut industry in Georgia, Kemerait believes Georgia peanut farmers have the opportunity to improve the lives of very deserving and hardworking people in developing countries of the tropics by helping to improve their peanut industry – from planting to processing, to value-added. According to Kemerait, areas Georgia farmers can extend technologies to underdeveloped countries include: improved varieties; improved pest management; improved use of fertilizers; improved understanding of harvest maturity; improved equipment for land preparation; improved equipment for harvest; improved equipment for shelling; and management of aflatoxin.

Even though it is important to extend the use of technology to those who need it most, Kemerait says it is important to be cautious. Care should be taken not to unrealistically raise expectations when cost and/or availability is questionable. Considerations for local markets (local preferences) and considerations of chemical use should be recognized, as well as consideration of how labor-saving devices could affect job opportunities – especially for women.

When participating in outreach to developing countries, careful coordination with in-country partners should be exercised and careful consideration for impact and unforeseen consequences should be done. Dr. Kemerait also believes it is important to provide education for growers, production guides as references and training for local leaders Without these things, the success of the country is unlikely.